White Chili
White Chili is an impressive dinner. Made with 1 c. canned navy beans, 3 (10 1/2 oz.) cans ready to serve no-salt added chicken broth, 1 c. water, 1 1/4 c. chopped onion and 1 garlic clove, minced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix beans, broth, water, onion, garlic and salt. Bring to a boil. Cover, reduce heat and simmer 2 hours, stirring occasionally.
Add remaining ingredients. Cover and cook 30 minutes. Top with cheese in serving bowls. Serves 6.
Contains 41.6 grams fat and 273 calories per cup.
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