White Cake
White Cake is an moderately easy dinner. Made with 3 tsp. baking powder, 1 1/2 c. cold water, 4 egg whites, stiffly beaten, 3 c. cake flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour and baking powder together.
Cream butter and sugar; add flour and water alternately to sugar mixture; add vanilla; fold in egg whites.
Bake at 350Β° for 30 minutes in three 8-inch pans.
π· Perfect Pairings
Complete your meal with these
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