White Bread or Rolls
White Bread Or Rolls is an moderately easy dinner. Made with 2 pkg. yeast, 2 c. warm water, 1 c. sugar, 2 tsp. salt and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water; add sugar, salt, egg and oil. Mix with mixer until foamy, just until mixed.
Mix until it forms a bowl.
Turn bread over in bowl and cover.
Let rise for 1 1/2 hours or until it doubles in size.
Knead down and place in greased pans; cover and let rise 1 hour.
Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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