White Bread
White Bread is an moderately easy dinner. Made with 2 c. milk, 3 tbsp. sugar, 1 1/2 tsp. salt, 2 tbsp. shortening and 1 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook milk, sugar, salt and shortening on stove until shortening is melted, then set aside to cool.
Dissolve yeast in warm water. In bowl, add 1 cup flour and mix with hand mixer.
Then pour in yeast, stir with spoon and add remaining flour.
Mix well with hands.
Let rise in bowl for 1 hour.
Put in greased loaf pans to rise.
Bake at 375Β° for 40 minutes.
Makes 2 loaves.
π· Perfect Pairings
Complete your meal with these
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