White Bread
White Bread is an moderately easy dinner. Made with 2 pkg. yeast, 2 c. warm water, 1 tsp. salt, 1/2 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grease pans.
Beat with electric mixer.
Add next 3 cups flour.
Mix and place on board.
Let rest 6 minutes.
Punch down 10 minutes.
Divide in 2 loaves.
Put in pans.
Let rise 1 hour. Bake at 400Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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