Whiskey Pie

Whiskey Pie

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Whiskey Pie is an moderately easy dinner. Made with 1/2 cup sugar, 1 cup flour, 3 eggs beaten, 1 cup chocolate chips and 1 cup pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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👨‍🍳 Instructions

Bake crust for 10 mins. at 350°. Mix flour and sugar together.

Beat eggs and butter together and then mix all other ingredients in.

Fold in chocolate chips and pecans.

Pour in pie shell.

Bake for 45 minutes at 300°.

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