Whipping Cream Cake
Whipping Cream Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with butter or margarine, c. sugar, eggs, c. flour and pt. whipping cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix ingredients in the order given.
Start cooking in a cold oven.
Bake at 350Β° until done.
Test for doneness.
π· Perfect Pairings
Complete your meal with these
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