Whipping Cream Biscuits
Whipping Cream Biscuits is an easy dinner. Made with 1 c. whipping cream, unwhipped and 2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and whipping cream together, then place dough on a floured pastry board. Roll out dough.
Cut out biscuits and place on a greased cookie sheet. Bake at 350Β° for 12 minutes.
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