Whipped Yellow Turnips
Whipped Yellow Turnips is an moderately easy dinner. Made with 1 1/4 lb. potatoes, peeled and quartered, fresh turnips, peeled and diced into 1/2-inch pieces, boiling salted water, 3 tbsp. butter and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes and turnips in boiling salt water to cover in 3-quart covered saucepan over medium heat, about 20 minutes. Drain.
Return to pan.
Shake pan over low heat a few seconds to dry.
Mash vegetables.
Add remaining ingredients.
Beat with fork until fluffy.
π· Perfect Pairings
Complete your meal with these
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