Wheat Rolls
Wheat Rolls is an moderately easy dinner. Made with 1 1/2 c. unbleached flour, 1 c. whole wheat flour, 3/4 tsp. salt, 3 tbsp. date sugar and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flours tablespoons sugar.
Mix yeast with water and remaining sugar.
Stir in oil.
Mix yeast mixture with flour.
Cover and set for 1 hour at room temperature.
Spray baking
Form rolls and place in pan.
Rise 1/2 hour.
Cook at 375Β° for 15 to 20 minutes, until done.
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