Wet Chocolate Cake
Wet Chocolate Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour (self-rising), 1 stick oleo, 3 tbsp. cocoa and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and flour in large bowl (do not use electric mixer).
In pot, combine oil, oleo and cocoa; bring to boil.
Pour mixture over flour and sugar.
Add buttermilk, vanilla and eggs; mix well.
Pour into a 13 x 9-inch pan (greased with Pam).
Bake for 30 minutes at 300Β°, or until done.
π· Perfect Pairings
Complete your meal with these
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