Western Slaw
Western Slaw is an moderately easy dinner. Made with 1 large onion, chopped, 1 green pepper, chopped, 1 tsp. salt, 1 tsp. dry mustard or turmeric and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Shake together salt, mustard, oil, vinegar, sugar and pepper and pour over vegetables.
Refrigerate overnight.
Keeps about 2 weeks in refrigerator.
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