Western Brunch
Western Brunch is an moderately easy dinner. Made with 12 slices bread (crust removed and buttered on both sides), 3 to 4 c. ham, diced, 1 lb. swiss cheese, 1 large can mushrooms, chopped and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour over filling; let stand 12 hours.
Bake at 325Β° for 1 hour.
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