Western Brunch
Western Brunch is an moderately easy dinner. Made with 12 slices bread (crust removed and buttered on both sides), 3 to 4 c. ham, diced, 1 lb. swiss cheese, 1 large can mushrooms, chopped and 4 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Pour over filling; let stand 12 hours.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment