West Virginia Salad
West Virginia Salad is an easy dinner. Made with 1 (20 oz.) crushed pineapple, 1 (6 oz.) sugar-free jello (any flavor), 2 c. low-fat buttermilk, 8 oz. cool whip (lite) and 1 c. chopped nuts (pecans), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring pineapple to boil and add jello.
Stir well to dissolve jello.
Cool and add buttermilk.
Stir Cool Whip in and add pecans.
Refrigerate to set well.
π· Perfect Pairings
Complete your meal with these
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