Wesson Oil Pie Crust
Wesson Oil Pie Crust is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. flour, c. oil, . salt and c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
For Double Crust
Sift flour; measure.
Add salt.
Measure oil.
Add water; stir.
Pour into flour; mix with fork.
Roll between wax paper.
π· Perfect Pairings
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