Wellington
Wellington is an moderately easy dinner. Made with 1 pkg. sausage, 1 pkg. crescent rolls, 1 pkg. cream cheese, softened, 1 pkg. frozen broccoli and 1 small can mushrooms, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook sausage until browned.
Drain excess fat.
Add onion, mushrooms and broccoli.
Cook until broccoli is thawed.
Drain. Remove from heat.
Add cream cheese.
Mix until well blended. Roll out crescent rolls, spoon sausage mixture down middle.
Top with Cheddar cheese.
Fold crescent roll over and seal.
Bake as directed on crescent roll package.
π· Perfect Pairings
Complete your meal with these
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