Wedding Cookies
Wedding Cookies is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with c. butter, softened, c. confectioners sugar, . vanilla, c. flour and c. finely chopped pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cream the butter and 1/2 cup sugar until light and fluffy. Add vanilla and flour.
Continue beating until well mixed.
Stir in nuts.
Cover.
Chill dough 1 hour.
Shape dough into 1-inch balls.
Bake on ungreased cookie sheet for 15 minutes.
Roll in confectioners sugar.
Cool completely, then roll in sugar again. Makes 3 dozen.
Can freeze up to 3 months.
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