Wedding Cookies
Wedding Cookies is an moderately easy dinner. Made with 1/2 c. butter, 1/4 c. powdered sugar plus 1 c. additional sugar, 2 tsp. vanilla, 1 tbsp. water and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add vanilla and water.
Add flour, a little at a time.
Add nuts and form into balls about 1 inch in diameter.
Place on ungreased cookie sheet.
Bake about 20 minutes at 300Β°.
Roll in additional powdered sugar while warm.
π· Perfect Pairings
Complete your meal with these
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