Wedding Cookies
Wedding Cookies is an easy dinner. Made with 1 c. margarine, 1/2 c. powdered sugar, 1 3/4 c. flour and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Cream margarine and sugar until light and fluffy.
Stir in flour and nuts.
Chill.
Shape into balls or crescents.
Bake at 350° for 20 minutes.
Cookies should be light on top and lightly browned on bottom.
Cool slightly and roll in additional powdered sugar.
🍷 Perfect Pairings
Complete your meal with these
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