Watermelon Rind
Watermelon Rind is an moderately easy dinner. Made with 4 tbsp. salt, 2 qt. cold water, 1 tbsp. ground ginger, 4 c. sugar and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Soak melon rind with 4 tablespoons salt in 2 quarts water for 5 to 6 hours; drain and rinse well.
Mix cold water and ginger; cover and let set 30 minutes.
Drain and add sugar, lemon juice, 7 cups cold water and lemon slice.
Cook 30 to 50 minutes.
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