Watergate Cake
Watergate Cake is an moderately easy dinner. Made with 1 (18 1/2 oz.) pkg. white cake mix, 1 (3 1/2 oz.) pkg. pistachio pudding mix, 1 c. salad oil, 3 eggs and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first six ingredients.
Beat 4 minutes at medium speed of electric mixer.
Pour batter into a greased and floured 10-inch tube pan.
Bake at 350Β° for 45 to 50 minutes.
Turn out on wire rack to cool.
Frost with Pistachio Frosting and garnish with pecans.
π· Perfect Pairings
Complete your meal with these
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