Walnut Roast
Walnut Roast is an moderately easy dinner. Made with 1/2 c. corn flakes, crushed, 3/4 c. finely chopped walnuts, 1 egg white, 1/4 c. carrot, grated and 1/2 c. skim milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a small casserole dish sprayed with Pam and bake at 350Β° for 30 minutes.
Top with mushroom sauce (mushroom soup, sour cream and water).
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