Walnut Pumpkin Pie
Walnut Pumpkin Pie is an moderately easy dinner. Made with 1 graham cracker pie crust, 1 (15 oz.) can pumpkin, 1 (14 oz.) can eagle brand sweetened condensed milk, 1 egg and 1 1/4 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat oven to 425°. In mixing bowl, combine pumpkin, sweetened condensed milk, eggs, 3/4 teaspoon cinnamon, ginger, nutmeg
And salt. Mix well. Turn into pie crust. Bake about 15 minutes. Remove pie. Reduce oven to 350°.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment