Walnut Cream Cheese Cake
Walnut Cream Cheese Cake is an moderately easy dinner. Made with 2 c. sifted all-purpose flour, 2 tsp. baking powder, 1/2 tsp. salt, 1 c. butter and 1/2 lb. cream cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 300Β°.
Sift flour, baking powder and salt. Set aside.
Cream the butter while adding cream cheese, lemon rind and sugar. Beat until smooth. Beat in eggs.
Gradually add dry ingredients, then stir in walnuts.
Pour into 2-quart greased Bundt pan and bake 1 hour and 20 minutes.
π· Perfect Pairings
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