Walnut Casserole
Walnut Casserole is an moderately easy dinner. Made with 2 eggs, 1 1/2 c. milk, 1/2 c. cream, 1 1/2 c. toasted bread crumbs and 2 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs with milk and cream.
Add bread crumbs and let stand 20 minutes.
Add onion, walnuts and salt.
Turn into buttered 1-quart baking dish and bake 30 minutes in a 350Β° oven.
π· Perfect Pairings
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