Walnut Cake
Walnut Cake is an moderately easy dinner. Made with 1/2 c. butter, 1 1/2 c. sugar, 3 eggs, 1/2 c. walnuts and 1 tsp. black walnut extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar; add eggs.
Sift flour; add baking powder and salt.
Add to butter mixture, alternating with milk. Add chopped walnuts.
Bake in 9 x 13-inch pan or two 9-inch pans. Bake for 25 to 30 minutes at 375Β°.
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