Walnut Broccoli
Walnut Broccoli is an moderately easy dinner. Made with 3 pkg. chopped frozen broccoli, 1/2 c. butter, 4 tbsp. flour, 1 1/2 tbsp. powdered chicken stock base and 2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook broccoli until tender, follow package directions.
Drain and place in flat greased dish (2-quart).
Melt butter in flour; cook over low heat.
Add chicken stock base.
Gradually add 2 cups milk.
Cook until thickened, pour over broccoli.
Heat water and 6 tablespoons butter until melted.
Pour over stuffing mix and toss. Add nuts over top.
Bake 30 minutes at 350Β°.
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