Walnut Apple Crisp
Walnut Apple Crisp is an moderately easy dinner. Made with 5 c. sliced apples, 2 tbsp. lemon juice, 1/4 c. water, 1/2 c. flour and 1/2 c. rolled oats, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Toss apples in lemon juice and water in 2 quart baking dish.
In large bowl combine flour, oats, sugar, nutmeg and salt.
Mix thoroughly.
Cut in butter in food processor to resemble coarse crumbs.
Mix in walnuts.
Crumble over apples to cover.
Bake at 350Β° for 40 to 45 minutes, until top is light brown.
π· Perfect Pairings
Complete your meal with these
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