Walker's Baked Beans
Walker'S Baked Beans is an moderately easy dinner. Made with 1 (31 oz.) can pork and beans, 2 (15 oz.) cans kidney beans, drained, 1/4 lb. bacon, chopped, 1 c. firmly packed brown sugar and 1 c. ketchup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a large bowl; stir well.
Spoon bean mixture into a lightly greased 3-quart casserole.
Bake, uncovered, at 300Β° for 2 hours or until hot and bubbly, stirring occasionally.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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