Wafer Cookie
These wafer cookies pair crisp vanilla layers with chocolate-dipped ends and hazelnut crumbs, giving a German-style sweet with a clean snap and creamy center. for coffee plates.
π Recipe adapted from Wikidata (Dish)
Beat butter, powdered sugar, vanilla sugar, hazelnuts, and salt into a smooth cream.
Spread the cream thinly between wafer sheets and press gently.
Chill until the stack firms, then cut into narrow fingers.
Dip one end of each wafer in melted chocolate and sprinkle with hazelnuts.
Let the chocolate set before serving.
π· Perfect Pairings
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