Wacky Water Chestnuts

Wacky Water Chestnuts

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Wacky Water Chestnuts is an easy dinner. Made with 2 cans whole water chestnuts, 1 lb. bacon, 1 c. ketchup, 1 c. sugar and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Cut bacon in half.

Wrap chestnuts in bacon and secure with toothpicks.

Bake at 400° for 30 to 40 minutes until crisp.

Drain fat.

Bring remaining ingredients to a rolling boil.

Spoon sauce over chestnuts.

May refrigerate at this point.

When ready to serve, bake at 375° for 30 minutes.

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