Virginia's Champagne Punch
Virginia'S Champagne Punch is an moderately easy dinner. Made with 1/4 c. sugar, juice of 2 lemons, 1 lemon, sliced very thin, 1/2 orange, sliced very thin and 2 slices pineapple, cut into small pieces, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve sugar in lemon juice.
Add fruit and pour over block of ice in a punch bowl.
Dust before serving.
Add champagne and stir.
More champagne may be added as needed.
π· Perfect Pairings
Complete your meal with these
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