Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 1 stick margarine, melted and cooled, 2 tbsp. flour, 1 tbsp. vinegar, 1 unbaked pie shell and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix ingredients well.
Pour into pie crust and bake at 300Β° for about 45 minutes.
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