Vinegar Pie

Vinegar Pie

Vinegar Pie is an moderately easy dinner. Made with 1 c. sugar, 4 tbsp. flour, 4 egg yolks, 1 tsp. butter and 1 1/2 c. cold water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, flour, eggs, butter and water.

Cook until thick. Add vinegar and lemon extract.

Pour in cooked pie shell.

Add meringue.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.