Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 1 stick margarine, 1 c. sugar, 2 eggs, 3 tsp. vinegar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and sugar together but do not cook.
Add eggs, one at a time, mixing well.
Add vinegar and vanilla and nuts, mixing well.
Pour into unbaked pie shell and bake at 350Β° for 30 minutes.
(Tastes like a pecan pie.)
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment