Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 1 c. sugar, 2 tbsp. plain flour, 1 c. cold water, 4 eggs, beaten and 5 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and sugar. Add the rest of the ingredients and place in a saucepan. Cook until thick.
Pour into crust. Bake at 350Β° until crust is brown.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment