Vinegar Pie

Vinegar Pie

Vinegar Pie is an moderately easy dinner. Made with 1 c. sugar, 2 tbsp. plain flour, 1 c. cold water, 4 eggs, beaten and 5 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine flour and sugar. Add the rest of the ingredients and place in a saucepan. Cook until thick.

Pour into crust. Bake at 350Β° until crust is brown.

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