Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 6 c. boiling water, 1/2 c. white vinegar, 1/4 tsp. salt, 2 c. sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix water, vinegar and salt.
Sift dry ingredients and add to the boiling vinegar, water and salt.
Stir constantly.
Cook until flour is well done.
If you like, add a little nutmeg.
If mixture becomes stiff become the flour is done, add a little hot water. Pour into baked pie shells.
π· Perfect Pairings
Complete your meal with these
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