Vidalia Onion Pie
Vidalia Onion Pie is an moderately easy dinner. Made with 1 c. saltine cracker crumbs, 5 tsp. melted butter, 2 1/2 c. finely sliced onions, 2 tbsp. oil and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Make a pie crust out of cracker crumbs and butter.
Press into an 8-inch pie pan.
Bake in oven at 350° for 8 minutes.
Saute onions in oil and put in pie shell.
Mix eggs, milk, salt and pepper.
Pour over onions.
Top with cheese.
Bake 45 minutes at 350°.
Wonderful pie!
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