Name: Vickie's Chili
Ingredients: 1 tbsp. cooking oil; 3 medium onions, finely chopped; 2 green bell peppers, cored, seeded and finely chopped; 2 stalks celery, finely chopped; 1 tbsp. garlic powder; 3 lb. ground beef; 2 (14 1/2 oz.) cans tomatoes, chopped; 2 (14 1/2 oz.) cans tomato sauce; 1 (6 oz.) can tomato paste; 5 c. water; 1/2 c. chunky salsa (Mexican style); 1 jalapeño pepper, finely chopped; 6 tbsp. chili powder; 1 tbsp. ground cumin; 1 tsp. oregano; 3 tsp. salt; pepper to taste

Vickie's Chili

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Vickie'S Chili is an impressive dinner. Made with 1 tbsp. cooking oil, 3 medium onions, finely chopped, 2 green bell peppers, cored, seeded and finely chopped, 2 stalks celery, finely chopped and 1 tbsp. garlic powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.