Very Good Grouse
Very Good Grouse is an moderately easy dinner. Made with 1 grouse, butter, salt and pepper, 1 can cream of celery soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash the grouse; cut legs and thighs off in one piece.
Remove back but keep breast whole.
Flour gently; salt and pepper.
Saute in butter.
Put in casserole.
Add celery and mushroom soups, whipping cream and mushrooms.
Cover.
Cook in 350Β° oven for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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