Vermicelli Salad

Vermicelli Salad

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Vermicelli Salad is an moderately easy dinner. Made with 1/2 bunch green onions, sliced, 1/2 small (1 lb.) pkg. vermicelli noodles, 2 lb. shrimp, rinsed and drained, 3 1/2 stalks celery, chopped and 1 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Cook noodles according to package directions and drain in cool water.

Add enough vinegar to mayonnaise to make it a salad dressing consistency.

Add remaining ingredients.

Chill.

Prepare a day ahead and add more mayonnaise, if needed, before serving.

🍷 Perfect Pairings

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