Venison Stew

Venison Stew

⏱️ Ready in 1h 12m πŸ₯„ Prep 24 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Venison Stew is an impressive soup you can prepare in about 1 hour 12 minutes. Made with . venison, cut in 1 1/2-inch cubes, . oil, c. water, beef broth and . lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Thoroughly brown venison in fat hot, turning often.

Add water, beef broth, lemon juice, Worcestershire sauce, onion and seasonings.

Cover; simmer (don't boil) for 1 1/2 to 2 hours, stirring occasionally.

Add carrots and potatoes.

Cover partially and cook until tender.

Thicken liquid for gravy, if desired.

🍷 Perfect Pairings

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