Venison Roast
Venison Roast is an moderately easy dinner. Made with 3 to 4 lb. venison roast, 3 c. diced potatoes, 2 c. sliced carrots, 1 medium onion, sliced and 1 pkg. schilling brand pot roast seasons with roasting bag, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place trimmed and boned roast inside roasting bag; add seasonings, potatoes, carrots and onion.
Add water per package directions, then add additional water.
(Venison has no marbled fat, so will cook drier.)
Seal roasting bag closed.
π· Perfect Pairings
Complete your meal with these
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