Venison Roast
Venison Roast is an moderately easy dinner. Made with 1 venison ham roast (4 to 5 lb.), salt and red pepper, 2 medium onions, chopped, 5 cloves garlic, minced and 1/4 c. oil dressing, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub roast with liberal amount of salt and red pepper.
Mix onions and garlic and stuff roast by puncturing with knife.
Use about 3/4 for stuffing.
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