Venison Delight
Venison Delight is an moderately easy dinner. Made with 1 1/2 to 2 lb. venison, cut into strips, 1 large jar spaghetti sauce, 1 medium onion, chopped, 1/2 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt, pepper, oregano and garlic salt.
Coat venison with flour mixture.
In oil.
Place meat into a casserole.
Cover with sauce and onions.
Bake in a 350Β° oven for 1 1/2 hours.
π· Perfect Pairings
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