Velvet Pound Cake
Velvet Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1/2 c. crisco, 5 eggs, 3 c. flour (cake) and 3 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter and Crisco, cream with sugar and eggs.
Mix 1/2 cup of milk and flour, then add other half cup of milk.
Add flavors and baking powder.
Bake 1 1/2 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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