Velvet Cake
Velvet Cake is an moderately easy dinner. Made with 2 1/4 c. cake flour, 2 1/2 tsp. baking powder, 1 tsp. salt, 1 1/2 c. sugar and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together first 4 ingredients, then add shortening, vanilla and 2/3 cup milk.
Beat two minutes, then add remaining 1/3 cup milk and eggs.
Beat two minutes more.
Bake in 350Β° oven in layer or loaf pans.
π· Perfect Pairings
Complete your meal with these
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