Veggy Bars
Veggy Bars is an moderately easy dinner. Made with 2 tubes crescent rolls, 1 pkg. hidden valley ranch dressing (dry), 1 c. mayonnaise, 1 c. sour cream and 1 c. each, finely chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Lay crescent rolls flat on a 13 x 18 cookie sheet.
Bake at 350 for 10 to 12 minutes, or until golden brown.
Set aside to cool.
Mix ranch dressing, mayonnaise and sour cream together.
Spread on top of cooled crust.
Then spread with the mixture of finely chopped vegetables.
Set in refrigerator for 1 hour.
Cut in squares.
π· Perfect Pairings
Complete your meal with these
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