Veggie Pizza
Veggie Pizza is an easy dinner. Made with 2 cans of crescent rolls, 2 - 8 oz. low fat cream cheese, softened, 1 pkg. of vegetable soup mix (or ranch dry veggie dip mix), 1/2 c. low fat mayo and 2 c. fresh vegetables - green and red bell peppers, green onions, broccoli, carrots, radishes, etc., this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread crescent roll dough in large back pan, and bake as directed.
Allow to cool.
Mix cream cheese, mayo and soup mix and spread evenly over cooled crust.
Add diced vegetables.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment